It’s so easy
Book your table
*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
Click your preferred time to search our other restaurants
Tap your preferred time to search our other restaurants
©2021 The Wayfarer Stone | Website by Harrison Carloss
To remove dishes that contain an allergen you wish to avoid please select the allergen from the filter.
If you have a food allergy please let us know before ordering.
All food is prepared in kitchens where nuts, gluten and other allergens could be present. We cannot include all ingredients in our menu descriptions, so we have produced the filter to help you identify the allergens present in each dish.
with lime & Cajun mayonnaise
£7.45with pancakes and hoisin
£7.95with honey & grapefruit sauce
£7.45with either sour cream, tzatziki or vegan guacamole
£5.45with toasted breads
£6.45with sweet chilli & lime dip
£8.95with onion jam
£6.45with toasted garlic & oregano bread
£5.95with toasted garlic & oregano bread
£5.95see server for allergens
£5.75with a lime and Cajun mayonnaise
£6.00with onion jam
£5.00with sweet chilli & lime dip
£6.00with a yellow curry sauce and fragrant basmati rice
£12.95with fries and pea purée
£11.95with vegetable pilau rice, and minted cucumber salsa
£11.00with melting swiss cheese, bacon, tomato and lettuce served with fries and coleslaw
£11.95with a honey & mustard sauce, lettuce and tomato served with fries and coleslaw
£11.95with blue cheese sauce, jalapeños, maple bacon, lettuce and tomato served with fries and coleslaw
£12.95with fresh basil and cherry tomatoes
£7.45with spinach and garlic truffle cream
£9.95with spicy pepper and honey
£11.95shortcrust pastry, creamy mash, seasonal vegetables and rosemary cream sauce.
£12.95with mixed leaves, red peppers, chilli, coriander, sesame seeds and sticky soy & ginger dressing
£12.95with lettuce, tomato and fries
£4.95with roasted carrots, garden peas, creamy mash potato and homemade gravy
£4.95add Fior di Latte Mozzarella - £1
£5.95with roast potatoes, creamy mash, root vegetables, Yorkshire puddings and gravy
£25.00with white chocolate sauce
£4.45with Chantilly cream
£4.45with yoghurt and mixed fresh berries.
£4.95ask server for selection
£3.95served with yoghurt or milk
£4.95served with yoghurt
£3.95two eggs cooked how you like, smoked back bacon, grilled pork & apple sausage, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia
£9.95an egg cooked to your liking with smoked back bacon, grilled pork & apple sausage, tomato, flat field mushroom, black pudding, baked beans and a slice of toasted foccacia
£7.95garlic roasted field mushroom, roasted tomato, baked beans, potato hash, scrambled tofu, smashed avocado & toasted sour dough
£7.95with two fried eggs, grilled pancetta and maple syrup
£6.45smashed avocado, cherry tomatoes, red pepper, green chilli and scrambled tofu served in a corn tortilla wrap
£7.45pan fried spinach and Portobello mushrooms served on sautéed potatoes and topped with a soft poached egg
£5.95two soft poached eggs and ham served on a toasted breakfast muffin with creamy hollandaise sauce
£6.95two soft poached eggs and spinach served on a toasted breakfast muffin with creamy hollandaise sauce
£6.95creamy scrambled eggs on a toasted breakfast muffin with smoked salmon
£6.95with a choice of fillings and served with two slices of toast and butter
£6.95with two fillings of your choice (see above), served with baked beans and grilled tomato
£6.45in a toasted brioche bun
£3.50with butter and jam
£1.95spiced brie in spring roll parcels with mango chutney, deep fried halloumi, mozzarella salad with coriander salsa, smoked cheese dip with garlic bread and homemade pastry straws
£14.95smoked salmon sushi rolls, crayfish coriander sushi rolls, tempura king prawns on sesame vegetables, seared salmon with soy and wasabi
£15.95belly pork and black pudding bon bons with apple jam, fried goats cheese wrapped in Parma ham, aromatic duck salad, cream cheese and sweet chilli shots with crispy bread, salmon tacos with cream cheese and caviar
£15.95poached salmon with cucumber ribbons, soy and wasabi, sea bass goujons, salt and pepper calamari and lemon chilli dip, smoked salmon, mackerel pâté with lemon & coriander and freshly baked flat breads
£15.95on a hot skillet with hoi sin sauce, shredded spring onions, cucumber and pancakes
£16.95with mixed leaves, red peppers, chilli, coriander, sesame seeds and sticky soy & ginger dressing
£8.45 | £13.95with caramelised onions, clementines and walnuts with honey and balsamic dressing
£7.95 | £13.95chargrilled chicken, goats’ cheese, cucumber, radish, pistachio nuts, mixed leaves and pomegranate dressing
£8.45 | £13.95with roasted mixed vegetables, green beans wrapped in a bacon and smoked applewood & garlic sauce.
£15.95with black pudding, sweet potato mash, Chantenay carrots, spinach and caramelised apple sauce
£16.95with vegetable pilau rice and minted cucumber salsa
£13.95with brown shrimp, spinach, green beans, pan roasted potatoes and caper & lime butter.
£16.95with pea purée and chunky chips
£13.95with yellow curry sauce and fragrant basmati rice
£15.95with a poached hen egg, pineapple, tomato and chunky chips
£13.95shortcrust pastry, chunky chips, seasonal vegetables and rosemary cream sauce.
£14.45with a baked field mushroom, grilled plum tomato, chunky chips and homemade onion rings
£16.95 | £19.95with a baked field mushroom, grilled plum tomato, chunky chips and homemade onion rings
£25.95with a baked field mushroom, grilled plum tomato, chunky chips and homemade onion rings
£27.95peppercorn – blue cheese – garlic & herb butter - merlot red wine.
£2.50with hoisin and spring onion
£12.95with spicy pepper and honey
£12.95with fresh basil and cherry tomatoes
£8.95Oven roasted mushroom [v]
£10.95with shallots, green peppers and garlic lemon drizzle
£12.95with fresh basil and cherry tomatoes
£8.958oz prime steak burger with blue cheese sauce, jalapeños and crispy maple smoked bacon served with chunky chips
£14.95with melting Swiss cheese, back bacon, tomato, mayonnaise and lettuce served with chunky chips
£13.95with lettuce, coleslaw, and honey mustard sauce served with chunky chips
£13.95mushroom, rice & tofu patty with tomato, lettuce and vegan cheese served with chunky chips
£13.95guacamole - blue cheese sauce - fried egg - jalapeños - pepper sauce See server for allergens
£0.75Add mozzarella cheese
£3.95 | £0.50with butternut squash, wild mushroom & spinach hash, soft poached egg and sesame steamed broccoli
£8.95with creamy mash, red wine gravy and caramelised onions
£10.95with pea purée, chunky chips and tartar sauce
£8.95with mixed leaves, red peppers, chilli, coriander, sesame seeds and sticky soy & ginger dressing
£8.45 | £13.95with caramelised onions, clementines and walnuts with honey and balsamic dressing
£7.95 | £13.95chargrilled chicken, goats’ cheese, cucumber, radish, pistachio nuts, mixed leaves and pomegranate dressing.
£8.45 | £13.95with mayonnaise, minted iceberg lettuce and red onion on toasted focaccia. Served with chunky chips or a cup of soup of the day.
£8.95with iceberg lettuce, cucumbers and Marie Rose sauce on whole grain bread. Served with chunky chips or a cup of soup of the day.
£8.95with garlic & paprika mayonnaise, rocket and melted Swiss cheese on toasted ciabatta. Served with chunky chips or a cup of soup of the day.
£8.95with plum tomatoes, dressed rocket and blue cheese sauce on toasted sourdough bread. Served with chunky chips or a cup of soup of the day.
£9.95with lettuce and tomato. Served with chunky chips or a cup of soup of the day
£8.95with bell peppers, olives, onion marmalade, goats' cheese amd crushed walnuts. Served with chunky chips or a cup of soup of the day
£7.95with fresh basil and cherry tomatoes
£6.95with hoisin and spring onion
£7.95with spicy pepper and honey
£7.95with spinach and garlic & truffle cream.
£7.45with shallots, green peppers and garlic lemon drizzle
£7.95with fresh basil and cherry tomatoes
£6.95with butternut squash, wild mushroom and spinach hash, soft poached egg and sesame steamed broccoli
£9.95with crushed avocado, red pepper tapenade, cherry tomatoes, fresh red pepper, Kalamata olives and baby leaf spinach
£8.95with vanilla ice cream
£7.45with vanilla ice cream and a choice of chocolate sauce or toffee sauce
£5.95with custard (vegan ice cream available)
£5.95with white chocolate sauce
£6.95with raspberry sorbet
£6.45with chocolate sauce and vanilla ice cream
£7.45with blueberries and cream
£6.95with vanilla ice cream or custard
£7.45ICE CREAM FLAVOURS vanilla, strawberries and cream, chocolate, honeycomb, mint choc chip. SORBETS blackcurrant, lemon, raspberry, mango.
£5.45Hand-picked to offer a great variety of flavours and texture our cheeses come from Harvey & Brockless Cheese Cellar. Our cheese slate is served with a selection of artisan biscuits, Croxton Manor sweet apple chutney & grapes Ask your server about our cheese selection.
£7.95 | £13.95served with rustic bread see server for allergens
with toasted sourdough and lemon & caper dressing
on toasted brioche with blue cheese & parsley crumb
with onion jam
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy
roast Staffordshire beef and honey & mustard glazed roasted ham with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy
with roasted parsnips, carrots, seasonal vegetables and rich vegan gravy
with toffee sauce and a choice of fresh custard or ice cream
with custard
with white chocolate sauce
with rustic bread see server for allergens
£2.95with garlic butter
£2.95with toasts
£2.95with cucumber and carrot sticks
£2.95with roasted carrots, garden peas, creamy mash and homemade gravy
£4.95with chunky chips, pineapple and mixed vegetables
£4.95with cheese, salad and chunky chips.
£4.95with garden peas and chunky chips
£4.95with a freshly made tomato and herb sauce and mozzarella cheese (add one or more toppings to your pizza for 50p per topping – ham, pineapple, chicken, mushrooms)
£4.95with chips and salad
£9.95with dark chocolate sauce and vanilla ice cream
£2.95with vanilla ice cream. (2.00 supplement)
£2.95from Cheshire Farm with homemade brandy snap and a choice of chocolate or toffee sauce
£2.95vanilla, strawberries and cream, chocolate, toffee fudge, bubblegum
with gluten free bread
£5.95with gluten free bread. (see server for allergens)
£5.25with lettuce wraps and sweet chilli sauce
£7.95with gluten free bread
£5.45with either sour cream, tzatziki or vegan guacamole
£4.95with herbs
£3.95with caramalised onions, clementines and walnuts with honey and balsamic dressing.
£7.95 | £13.95with grilled chicken breast, goats' cheese, cucumber, radish, pistachio nuts and mixed leaves with pomegranate dressing.
£8.45 | £13.95with a yellow curry sauce and fragrant basmati rice
£15.45with pea purée and chunky chips
£13.95with brown shrimp, spinach, green beans, pan roasted potatoes and caper & lime butter
£16.95with a poached hen egg, pineapple, tomato and chunky chips
£13.95our steaks are highest quality, British farm assured beef aged for a minimum of 28 days. All served with baked field mushroom, grilled plum tomato and fries.
peppercorn, garlic & herb butter, merlot red wine.
£2.25with summer fruits and almonds
£6.45with cauliflower purée and black pudding crumb
£10.95with feta cheese and mint drizzle
£7.95with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
£15.45with rosemary & sea salt parsnip chips, carrot purée, spinach and roasted cherry tomatoes
£18.95with dauphinoise potatoes, wilted spinach and cherry tomatoes
£21.95with cashew cream, golden raisins, wilted spinach, pilaf rice & curry oil
£14.95Pigs in blankets 4.95 - Cauliflower cheese 3.50 - Pan fried sprouts with pancetta 3.95 - Pan fried spinach, broccoli and peas 3.95
with brandy custard
£7.45with white chocolate & orange sauce and vanilla ice cream
£7.45For tables of 10 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
Pre-orders are required for tables of 10 or more and are required 4 weeks in advance of your booking.
with toasted breads
with cucumber & spring onion salad and clementine dressing
with feta cheese and mint drizzle
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with cauliflower purée, roasted new potatoes, tenderstem broccoli, samphire and chorizo dressing
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with raspberry sorbet
with blueberries and fresh cream
A deposit of £50 per adult and £15 per child is required upon booking. Deposits are non-refundable.
Pre-orders are required by 1st December in advance of your booking.
The total amount for your booking needs settling before 1st December. These payments are non-refundable.
with focaccia croutons and sherry balsamic drizzle
with tarragon cream and toasted chestnuts
with a caper dressing and hollandaise drizzle
with a truffle mayonnaise and homemade pickles
with English goats’ cheese, rocket and Salsa Verde
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
with pigs in blankets, apricot & pistachio stuffing rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with creamed savoy cabbage, pressed potatoes with black pudding, apple purée and redcurrant sauce
with crayfish & lobster butter, cauliflower purée, samphire, tenderstem broccoli and butter fried potatoes
with brandy custard
with shortbread biscuits
with chocolate sauce and vanilla ice cream
with warm custard
with fresh custard
Options available for under 3 year olds - PLEASE ASK FOR DETAILS
with rustic bread
with roasted potatoes, cauliflower cheese, winter vegetables and red wine gravy
with local pigs in blankets, apricot & pistachio stuffing, roast potatoes, sprouts and mixed winter vegetables
topped with melting cheese and served with fries and mixed salad
with roasted potatoes and winter vegetables
with fries and pea purée
with warm custard
with chocolate sauce and vanilla ice cream
with fresh fruit and chocolate dipping sauce
For tables of 10 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
Pre-orders are required for tables of 10 or more and are required 4 weeks in advance of your booking.
with sweet chilli & lobster mayonnaise
with toasted breads
with cucumber & spring onion salad and clementine dressing
with feta cheese and mint drizzle
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with garlic layered potato, Bramley apple & rhubarb purée, braised sweet red cabbage and pan jus
with creamy mashed potato, root vegetables and bacon & onion gravy
with cauliflower purée, roasted new potatoes, tenderstem broccoli, samphire and chorizo dressing
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with raspberry sorbet
with fruit and chutney
with blueberries and fresh cream
with a white chocolate sauce
Glass of Prosecco on Arrival - 3 Course Christmas Meal - DJ & Dancing
The party nights are available for tables of 8 to 68.
We will require a £20.00 per person deposit upon booking. Deposits are non-refundable
Pre-orders are required 4 weeks in advance of your booking
with sweet chilli & lobster mayonnaise
with toasted breads
with cucumber & spring onion salad and clementine dressing
with feta cheese and mint drizzle
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with garlic layered potato, Bramley apple & rhubarb purée, braised sweet red cabbage and pan jus
with creamy mashed potato, root vegetables and bacon & onion gravy
with cauliflower purée, roasted new potatoes, tenderstem broccoli, samphire and chorizo dressing
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with raspberry sorbet
with fruit and chutney
with blueberries and fresh cream
with a white chocolate sauce
Duration of Bottomless brunch is 90 minutes.
£39.95Choose from; Prosecco - Mimosa cocktail - Amstel - Fruit juice
Only one drink at a time per person - The whole table must order from this menu.
with toasted sour dough
with harissa and toasted pitta bread
with rocket, hollandaise and black pudding crumb
with toasted breads
two eggs cooked how you like, smoked back bacon, grilled pork & apple sausage, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia
with butternut squash, wild mushroom & spinach hash, soft poached egg and sesame steamed broccoli
pan fried spinach & Portobello mushrooms served on sautéed potatoes and topped with a soft poached egg
with two fried eggs, grilled bacon and maple syrup
smoked salmon with two soft poached eggs served on a toasted muffin with creamy hollandaise sauce
served with plum tomatoes, dressed rocket on a toasted sour dough and chunky chips
with creamy mash potato, red wine gravy, red onion marmalade, carrots and broccoli
with caramelised onions, clementines, walnuts and honey & balsamic dressing
Choice of either our classic cheese board or a selection of small bites from our dessert menu
Tea or Coffee
PUESTA DEL SOL Spain
MURPHY’S BIG RIVERS Australia
VINA PEQUEN Chile
COSMINA Romania
VINA DEL OJA Spain
TORRES SANTA DIGNA Chile
UVAS MI TERRUNO Argentina
CHÂTEAU ST ROCH France
CAMPOLIETI Italy
ASTORIA RUDEN I.G.T Italy
VINA DEL OJA Spain
TERRAZAS DE LOS ANDES Argentina
JULIETTE AVRIL France
RIGHETTI Italy
PUESTA DEL SOL Spain
DIAMOND BAY South Africa
MURPHY’S BIG RIVERS Australia
ARIETTA DELLA VENEZIE DOC Italy
VINA PEQUEN Chile
VINA DEL OJA Spain
PAZO DAS BRUXAS Spain
TARINGI MARLBOROUGH New Zealand
CORTE ADAMI 'CIMALTA' Italy
DOMAINE DE BICHERON France
SANTA DIGNA Chile
ALAIN GEOFFROY ‘LE VERGER’ France
DOMAINE BALLAND France
CLOUDY BAY New Zealand
PUESTA DEL SOL ROSADO Spain
MATRA HILL Hungary
ARIETTA Italy
TORRES VIÑA ESMERALDA Spain
CHÂTEAU DE LA DEIDIÈRE France
ASTORIA DI TREVISO BUTTERFLY Italy
ASTORIA FASHION VICTIM Italy
ASTORIA DI VALDOBBIADENE Magnum Italy
BACH FRIZZANTE Spain
BRUT Champagne
YELLOW LABEL BRUT Champagne
BRUT ROSÉ Champagne
ASTORIA ZEROTONDO Italy
Elderflower cordial, lime juice, sugar syrup, fresh mint, crushed ice & soda
£4.25Lemon & mint cordial, lemon juice, sugar syrup and fresh mint served over crushed ice
£4.25Fresh strawberries, elderflower cordial, apple juice, lemon juice, crushed ice & Double Dutch cucumber & watermelon
£4.25Peach purée, fresh basil and lime juice served over crushed ice and topped with Double Dutch ginger ale
£4.25Fresh blackberry, blueberry purée, blackberry & blueberry cordial and lime juice served over crushed ice
£4.25Italian Soda’s consist of carbonated water & flavoured syrup served on crushed ice, choose from the following flavours;
£1.95with Double Dutch pomegranate & basil finished with a slice of orange and sprig of mint juniper, vanilla, subtle sweetness
£7.10with Double Dutch Double Indian Tonic finished with lime wedges & juniper berries peppery, floral, fresh
£6.10with Double Dutch cranberry & ginger finished with star anise & orange peel berries, liquorice, earthy
£8.55with Double Dutch cucumber & watermelon finished with cucumber & lime cucumber, juniper, refreshing
£6.55with Mediterranean Tonic finished with juniper berries & orange peel pine, fennel, spicy citrus
£7.10with Double Dutch ginger ale finished with blueberries & grapefruit peel blackberry, blueberry, coriander
£6.55with Fentiman’s Rose Lemonade finished with a slice of orange & lemon peel juniper, subtle spice, zesty
£6.55with Double Dutch Double Indian Tonic finished with a sprig of rosemary & lemon peel herbal, aromatic, zesty
£7.55Kraken paired with Double Dutch cranberry & ginger tonic finished with a slice of orange
£6.65El Jimador reposado paired with Double Dutch pomegranate & basil finished with a slice of orange & dash of Angostura
£5.90Abelha Silver paired with Double Dutch cucumber & watermelon finished with a slice of lemon & mint sprig
£6.10Makers Mark paired with Double Dutch ginger beer finished with a slice of lemon and dash of orange bitters
£6.10Old J paired with Ting grapefruit soda finished with squeezed lime wedges
£5.75Black Cow paired with Double Dutch Indian tonic finished with grapefruit peel & a sprig of rosemary
£6.45Courvoisier paired with Double Dutch cranberry & ginger tonic finished with a slice of orange
Aba Pisco paired with Double Dutch cucumber & watermelon finished a slice of cucumber
£5.60Martini dry paired with Fentimans rose lemonade finished with a slice of lemon
£5.60Bacardi Carta Blanca, mint leaves, lime juice, sugar syrup, crushed ice & soda
£7.45Bacardi Carta Blanca, crème de cassis, strawberry purée, lime juice, mint leaves, crushed ice & soda
£7.95Kraken spiced rum, mint leaves, lime juice, sugar syrup, crushed ice & soda
£7.95Bacardi Carta Blanca, lime juice, sugar and strawberry purée
£7.95Bacardi Carta Blanca, lime juice, sugar and raspberry purée
£7.95Appleton Signature rum, orange liqueur, lime juice, orgeat syrup, sugar syrup & crushed ice
£7.00Chambord black raspberry liqueur & Champagne
£9.45Your choice of strawberry, raspberry, passionfruit or peach served with sparkling Prosecco
£8.95Elderflower syrup, Prosecco, fresh mint, fresh lime & soda
£8.95Smirnoff vodka, Bombay Sapphire, Bacardi Carta Blanca, El Jimador tequila, triple sec, sugar syrup and lemon juice, crushed ice & cola
£8.95Rosé wine, cognac, crème de cassis, strawberry purée, raspberry purée, lemonade & cubed ice
£7.45El Jimador Blanco tequila, elderflower liqueur, fresh lime juice & agave syrup
£7.45Cachaça, vanilla syrup, lime juice, apple juice, Angostura bitters, crushed ice & ginger beer
£7.00Cariel Vanilla vodka, Kahlua, Frangelico, vanilla syrup & fresh espresso
£8.45Courvoisier vs, crème de cacao, cream, milk & a dusting of chocolate
£7.45Diplomatico Mantuano rum, gingerbread liqueur, vanilla sugar syrup & angostura bitters
£7.95Cariel Vanilla Vodka, passionfruit liqueur, vanilla syrup, passionfruit syrup, lime juice, passionfruit juice, pineapple juice & a side of fizz
£9.45Grey Goose, Chambord black raspberry liqueur, Galliano, sugar syrup & pineapple juice
£8.45Smirnoff vodka, triple sec, lime juice & cranberry juice
£6.95Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.